Shawn P. Walchef
Founder of Cali BBQ Media
“Be the show, not the commercial.”
Cali BBQ Media Founder Shawn Walchef helps brands and leaders leverage the new Business Creator Economy with strategic Smartphone Storytelling and Digital Hospitality.
His Cali BBQ restaurant company has generated more than $35 million since opening in 2008. They operate numerous locations in San Diego and beyond.
Shawn’s weekly video series Restaurant Influencers (published by Entrepreneur Media and produced by Cali BBQ Media) has been seen by over 25 million people.
Want to write for Entrepreneur too? Apply to join Entrepreneur Leadership network.
Latest
New York News Anchor Rosanna Scotto and Her Daughter Jenna Ruggiero Share the Secret of Running a Successful Family Business
Fresco by Scotto restaurant co-owners Rosanna Scotto and Jenna Ruggiero break down their family's business, how they use social media, and the impact of their philanthropic efforts.
This Pizza Pioneer Says He Approaches Pies Like an Athlete
Anthony Mangieri, founder of Una Pizza Napoletana and Genio Della Frozen Pizza, breaks down his unorthodox approach to building a business and scaling a CPG brand.
How Visionary Leaders Transform Curiosity Into Groundbreaking Ideas
Lee Brian Schrager, founder of the South Beach Wine & Food Festival, discusses the spark that launched FoodieCon, his best practices for running popular food events, and why all business owners need to adapt to social media trends.
How This Couple Transformed a Gas Station Kitchen Into a Legendary BBQ Destination
Joe's KC Bar-B-Que co-founder Joy Stehney shares her restaurant's remarkable journey (and an offer to cater Taylor Swift's wedding.)
The Restaurateur Who Created a Safe Space for Celebrities to Eat in Peace in NYC
Sei Less founder Dara Mirjahangiry discusses social media networking, "white glove" service, and making waves in the media space.
How Do You Start a Successful Restaurant? Obsess Over the Tiniest Details, Says This Entrepreneurial Chef.
Chef Michael Mina discusses the importance of the guest experience, how he built a restaurant management company, and the importance of embracing tech.
More Authors You Might Like
-
Emily Rella
Senior News Writer
-
Amanda Breen
Senior Features Writer
-
Entrepreneur Staff
Editor
-
Entrepreneur Store
Entrepreneur Store
-
Martin Rust
Corporate Consultant
-
Sherin Shibu
News Reporter